Organic Red Bell Peppers
Grown in an organic environment, a single Organic Bell Pepper contains double the recommended daily allowance of Vitamin C. That's more than a large orange! Make your own RedBell! Try juicing a Red Pepper with apple, lime and a splash of ginger for an excellent pre and post-workout boost!

Characteristics:
Firm, crisp, crunchy, fleshy, high juice content, rich red in color
Benefits:
Excellent source of Vitamin C, good source of folic acid, Vitamin A, antioxidants, fiber and iron
Flavor:
The sweetest of all, especially when roasted, crunchy, holds char/ grill flavor well
Organic Yellow Bell Peppers
Grown in an organic environment like our other Organic Bell Peppers, our Organic Yellow Bell Peppers are great roasted and they're good at holding a char-grill flavor. A thriller for the griller and also superb anywhere the oven takes you, especially pizza. Boost your diet and exercise program by ringing your smoothie with a Yellow Bell!

Characteristics:
Firm, crisp, fleshy, crunchy, high juice content, vibrant yellow color
Benefits:
Excellent source of Vitamin C, good source of folic acid, antioxidants, fiber and iron
Flavor:
Sweet, carries heat well, fruity taste
Organic Orange Bell Peppers
Grown in an organic environment, these Orange Organic Bell Peppers contain double the recommended daily allowance of Vitamin C than a large citrus orange! Vitamin C is important in helping the body to better absorb iron. Add an Organic Orange Bell Pepper to your next leafy green smoothie!

Characteristics:
Firm, crisp, fleshy, crunchy, high juice content, vibrant orange color
Benefits:
Excellent source of Vitamin C, good source of folic acid, antioxidants, fiber and iron
Flavor:
Sweet/tangy, fruity taste
Organic Green Bell Peppers
Grown in an organic environment, Organic Bell Peppers are excellent sources of Vitamin C and the green is no exception. These Organic Green Bells bring a hearty, lively taste to the table in salads, stuffed or yes, even in smoothies!

Characteristics:
Firm, crisp, fleshy, crunchy, high juice content
Benefits:
Good source of Vitamin C, good source of folic acid, Vitamin A, antioxidants, fiber and iron
Flavor:
Tangy, slightly bitter, pronounced green flavor, flavor combines well with Tomato products