Chorizo-Wrapped Shishito Peppers Prep Time: 5 Minutes Cook Time: 5 Minutes Serves: 4 People Steps Wash Shishito Peppers before preparing. Wrap each Shishito Pepper individually in one slice of chorizo. Place wrapped Peppers on baking sheet. Cook Peppers at 400 degrees for 5-7 minutes, or until chorizo becomes slightly crispy. Let cool for 2 minutes and serve!