11 Ways Your Family Can Build Healthy Eating Habits
The new year is a perfect time for a fresh start, when you can make…
Greenhouse Education Center: Off Hours!
Typically, when reading a blog from the Greenhouse Education Center (GEC) team, you get to…
Inspiring others to #EatMoreFresh
Hello everyone, my name is Hailey I am a recent graduate of Nipissing University from…
How to Not Waste Tomatoes
If you are like me, you probably get a little overexcited while purchasing produce at…
Capitals, Cleveland, and Conversations
These past few weeks have been a whirlwind! We have made a trip to Ottawa,…
Beyond Gluten-Free: The Benefits of Plant-Based Foods
For those who require a gluten-free diet – whether due to celiac disease or gluten…
Colour Me Healthy!
The benefits of eating fresh, colourful vegetables and fruits The first place I visit in…
5 Reasons to Fall in Love with Greenhouse Grown Produce
With nearly 11 years of working in the fresh produce industry – I have a…
Tomatoes & The Garden state
This past week we were in New Jersey, the Garden State. I learned quickly that…
GEC GTL’s in New Jersey!
GO! This week the GEC team made a ten-hour drive to New Jersey to three…
Pit Stop in Indy
Another week is now in the books! This week we were back in the U.S.…
Just Getting Started
It’s official- week one of the Green in the City Tour has been completed! Despite…
Greenhouse Education Center Visits Greater Toronto Area
My first week of traveling with NatureFresh Farms Greenhouse Education Center was as exciting for…
Do you know where your tomatoes come from?
Today, there is this fallacy about where your produce comes from, how its grown and…
Locally Grown and Proud of it
As week one tour comes to a close, I am truly impressed by the amount…
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